DASEMenus are discovered on social first
Most urban guests check a venue's page before visiting. If the feed is cold, the tables are too.
Industry playbook — Restaurants and cafes
Turn appetite into bookings.
In Almaty, guests choose where to eat before they ever taste the food — they eat with their eyes, on Instagram and TikTok. We build a feed that smells like your kitchen and a funnel that turns cravings into reservations.
What changes the game
Delivery and dine-in need different stories
A reel that sells atmosphere won't sell lunch delivery. We split the strategy by revenue stream.
Local reviews drive trust
Guest UGC, blogger visits and review responses become a repeatable trust engine — not a lucky accident.
What we build for you
Signature food visuals
Studio-grade photo and reels built around your best-margin dishes.
Booking funnels
Geo-targeted Meta and TikTok campaigns wired to reservations, delivery apps or DM ordering.
Menu launch campaigns
Seasonal drops, chef stories and limited offers planned on a monthly calendar.
Community management
Comment and DM playbooks that turn questions into covers.
Content that converts
Dish hero reelsChef behind-the-scenesGuest UGC compilationsMenu carousel dropsStories polls and quizzesInfluencer tasting visits
What we measure
Reservations and table covers
Delivery orders from social
Cost per booking
Profile-to-follow conversion
Branded search growth
Ready to fill more tables?
Book a strategy call and get a 30-day content plan draft for your venue.